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And for all those who doubt the existence of the "Zeiss magic," I give you Exhibit A. Beautiful image, Stanley!The red and yellow just floating over the green. 3D pop?
I got hungry - even drooling - as I looked at this.I don't know what everyone is doing during lockdown, but I have been teaching myself to bake bread!
Baguettes in a wicker basket. Challenging, but the end result was marvellous!
Fuji GFX100, 120mm macro, 2 x Profoto B10 lights and softboxes.
Well they were good, Bill!I got hungry - even drooling - as I looked at this.
Those are beautiful Quentin. I tried making my own baguettes a few times as I am not happy with those commercially available. Mine were OK, but not deserving of the effort. Yours look marvelous, clearly a crisp exterior. Is the inside chewy, offering good "tooth"?I don't know what everyone is doing during lockdown, but I have been teaching myself to bake bread!
Baguettes in a wicker basket. Challenging, but the end result was marvellous!
Fuji GFX100, 120mm macro, 2 x Profoto B10 lights and softboxes.
So what is the winning recipe? I am interested.I don't know what everyone is doing during lockdown, but I have been teaching myself to bake bread!
Baguettes in a wicker basket. Challenging, but the end result was marvellous!
Fuji GFX100, 120mm macro, 2 x Profoto B10 lights and softboxes.
Absolutely. Made with just 4 ingredients - strong white flour, water, yeast and a pich of salt. Proved for18 hours in the fridge for added bounce and flavour. Crunch crust and soft interior. :thumbup:...Yours look marvelous, clearly a crisp exterior. Is the inside chewy, offering good "tooth"?
Tom
Beautiful image! Looks like I need to schedule a trip to the Dolomites. It's on my list since a few years, but your pictures give additional motivation!Besides the famous peaks, the Dolomites feature many small lakes, surrounded by the mountains and all very atmospheric and inspiring - either thanks to the ubiquitous fog, or because of the reflections they create - or both, like here. This is Lake Dobbiaco before sunrise, 102 seconds of exposure with my Hasselblad X1D II, Hasselblad XCD 30mm and my Formatt-Hitech Firecrest Ultra filters.
Thank you for viewing, best regards
Vieri
I don't know what everyone is doing during lockdown, but I have been teaching myself to bake bread!
Baguettes in a wicker basket. Challenging, but the end result was marvellous!
Fuji GFX100, 120mm macro, 2 x Profoto B10 lights and softboxes.
Vieri, that's amazing! The composition, light, tones, everything...amazing. Thanks for sharing.Besides the famous peaks, the Dolomites feature many small lakes, surrounded by the mountains and all very atmospheric and inspiring - either thanks to the ubiquitous fog, or because of the reflections they create - or both, like here. This is Lake Dobbiaco before sunrise, 102 seconds of exposure with my Hasselblad X1D II, Hasselblad XCD 30mm and my Formatt-Hitech Firecrest Ultra filters.
Thank you for viewing, best regards
Vieri