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Pegelli, your comments are always appreciated.
Now, let's get down to specific coffee for a Moka. What do you guys recommend for a Bialetti experience?
Sounds like you roast your own.
I wish, but it is just not practical at the moment for me. I will have to order a specific roast from somewhere. I don't mind picking up a grinder though.
With the pandemic, I find it far too risky to go inside a coffee shop for an espresso or anything, and the drive-thru lines are far too long at the local coffee house, so I will make my own for the foreseeable future.
Just what should I purchase to use in a Bialetti?
Illy has been recommended more than once, so I will take your advice, thanks!ah, yes, I do roast my own coffee.
I find Illy beans to be ok for Moka pot. Or a Single Origin from one of the local roasters.